
Brooklyn’s D’Amico Food Continues to Fight Against Coffee Haters
Saturday night we were hosting a small dinner party, and in a rush to find fresh mozzarella, we stopped into Carroll Gardens D’Amico Foods, the site on which a battle of the beans is currently being fought.
As we reported last week, the Carrol Garden institution, which opened in 1948, grinds and brews its coffee on-site in the front of the store, as it’s been doing for over 60 years. But after some local resident called 311 and complained about the smell, the DEP made a surprise visit and told the shop that it may have to close down its operation, due to a lack of an afterburner.
After seeing the infamous sign in the window, we went in and talked to owner Frank D’Amico Jr.‘s wife, Joan D’Amico about the current situation. Read More
