Whole Foods’ whopping 71,000-square-foot new supermarket opened last week on the Bowery at Houston Street, boasting perhaps the most extensive selection of groceries in Manhattan—though not a drop of alcohol.
No organic Oregonian red wines. No earthy Vermont microbrews. Not even any gluten-free sorghum beers.
An aisle marked “LAGER, PILSNER, ALE, LIGHT, PORTER, STOUT” seemed Read More