
Concession Mania! 230,000 Hamburgers and Hot Dogs, 30,000 Pizzas, 4.5 Tons of Crab and Lobster
In the current issue of the Observer, Chris Shott takes a look at the people who pull together the concessions at the U.S. Open. In terms of hedonistic indulgences, ya ya yow.
“Last year, we did 230,000 hamburgers and hot dogs, 30,000 pizzas, 5,000 pounds of pasta, 13 tons of steaks, 77,000 pounds of Read More