D’Amico Coffee, the 64-year-old Brooklyn family-owned grocery that has been grinding its own beans since it was founded in 1948, has been forced to change its operations because some new neighborhood residents who hate the way coffee smells keep calling the fire department on the store.
That’s right….Carroll Gardens is officially the worst. See below for the new sign on the Court St. location: Read More
Buzzfeed: It’s all the buzz! They have the L. Ron Hubbard of meme-making, Jonah Peretti, at the helm. With him are high-profile poaches from Politico, the Village Voice, Business Insider, Gawker Media and more! And with them are $15.5M shekels from a recent cash infusion to turn every scrap of knowledge and abstraction and news available to the human race into some kind of .GIF image to construct the final link between the complexities of transliterated grunts into hieroglyphs.
So, what are Buzzfeed’s newly minted hundred-thousandaires doing with all that cash? Making it rain…lattes. Read More
Saturday night we were hosting a small dinner party, and in a rush to find fresh mozzarella, we stopped into Carroll Gardens D’Amico Foods, the site on which a battle of the beans is currently being fought.
As we reported last week, the Carrol Garden institution, which opened in 1948, grinds and brews its coffee on-site in the front of the store, as it’s been doing for over 60 years. But after some local resident called 311 and complained about the smell, the DEP made a surprise visit and told the shop that it may have to close down its operation, due to a lack of an afterburner.
After seeing the infamous sign in the window, we went in and talked to owner Frank D’Amico Jr.‘s wife, Joan D’Amico about the current situation. Read More
It’s nearing the afternoon — is the rush of caffeine you sucked out of your daily Starbucks Venti already wearing off? Perhaps 24 ounces of coffee just isn’t enough anymore.
This, apparently, is why Starbucks announced today that starting in May the “Trenta” sized cup will be available. It will be 31 ounces of Read More
With a covered head the requirement of those working behind the counters of coffeeshops, there’s one question that begs to be asked: what’s the headgear that defines your inner barista?
There are options: the trilby, the baseball cap, the cloche, the kepi, the newsboy, the porkpie, the pageboy, the bowler, the beret, the Stetson, the Read More
Hey, coffee fans — ever tried something called the Dieci? That name is Italian for 10, but it’s better known by how it’s advertised on a store’s chalkboard sign: “coffee porn in a cup.”
At The Pulp & The Bean in Crown Heights, Brooklyn, this $8 concoction consists of ten shots of espresso in a Read More
Though it may appear otherwise, Four Loko wasn’t history’s first beverage that buzz-seeking booze-lovers turned to for a two-faced rush of alcohol and caffeine, combined. Hot on the the heels of his review of the controversial drink, Frank Bruni at The New York Times wrote today about visiting bars specializing in coffee cocktails, where the mixologists Read More
I’m just going to come out and admit it: I usually go to Starbucks every day. In the wintertime, I enjoy a venti drip with soymilk and a shot of classic sweetener ($2.28), and my favorite barista, Shannon (though I frequent a few different locations) knows to get it ready when she sees me coming. Read More
We all know New York City costs a lot to live in. Just look at the coffee.
International human-resources consultancy Mercer polled the average prices of cups of coffee from medium-priced establishments in 20 world cities, including New York. Our average of $3.75 a cup was more expensive than 10 other cities' Read More
For a venue that strives to reflect the down-home feel of a small college-town hangout, the new NYU-area Grey Dog Coffee sure picked an awfully early bedtime.
3 p.m.? Even the kiddies in Poughkeepsie stay out later than that!
"JUST WORKIN OUT THE KINKS" reads a sign at the entrance of the Read More
