Mondrian’s Foy Comes Back, His Creative Flair Intact
If I’d listened to the Weather Channel, I would never have made it to EQ the other night. Temperatures were in the 90′s and a major thunderstorm–possibly even a tornado–was expected. “Stay away from windows and remain indoors until 10 P.M.,” we were told. But restaurant critics are like hurricane chasers, diving recklessly into the Read More
