The New York Times may have given Del Posto four-stars, but you know who’s decidedly not raving the place? The employees!
Mario Batali’s acclaimed restaurant is being sued by 27 current and former workers, The Wall Street Journal reports. The employees alleged today in federal court that management hoarded an undeserved portion of wine Read More
The chef Mario Batali was seated before a small table covered in white linen, speaking face-forward to a television camera, one afternoon this past winter.
“We’re shooting to make Del Posto a four-star restaurant in New York City,” he said in the deliberate, teacherly tone he has perfected as a television chef, preparing the footage Read More
The chef Mario Batali was seated before a small table covered in white linen, speaking face-forward to a television camera, one afternoon this past winter.
“We’re shooting to make Del Posto a four-star restaurant in New York City,” he said in the deliberate, teacherly tone he has perfected as a television chef, preparing the Read More
Bistro du Vent was packed with food people the other night. Hardly surprising, since the restaurant is the latest project of Mario Batali and Joseph Bastianich and their partner, David Pasternack, the chef at Esca. With a team like this, expectations were high.
While we waited for our dinner, the staff scurried around a nearby Read More
Going Back to His Roots,
Batali Slings Pizza, 5th Ave.–Style
If you come for dinner at Otto, Mario Batali’s new pizzeria and wine bar in Greenwich Village, expect to wait at least an hour for your table, maybe even two. Two hours for a pizza? Only a superstar chef on the top rung of Read More
