Thomas Keller: It’s Tough Out There For a Celebrity Chef
Last night, Thomas Keller, the chef and owner of impossible-to-penetrate gastronomical temples like Napa’s French Laundry and New York’s Per Se, said he finds the recent celebrity-chef trend rather capricious.
“I think today it’s certainly created some challenges for some of the younger chefs that really want to be celebrity chefs. Read More
