Enjoy Raw Vegan Treats from Marissa Provence’s Online Bakery Moon & Back

Image via Instagram

Image via Instagram Moon and Back Bakery

Moon & Back Bakery in Seattle is the creation of Marissa Provence, the former chef of the now-closed One Lucky Duck and Pure Food and Wine in NYC.

Marissa is the one who developed the raw brownie recipe—which you can now get via the Moon & Back site. No refined sugar. No gluten. All organic, raw, made from nuts and coconut. Delish.

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Enjoy Raw Vegan Treats from Marissa Provence’s Online Bakery Moon & Back