Andrew Watman

Andrew Watman is a food & beverage journalist with a focus on CPG and sustainable agriculture. Based in New York, he also covers retail and brand strategy, investment news, and kitchen tech. Watman is a graduate of American University in Washington, DC. His work has also appeared in Forbes, Fast Company, WIRED and Eater.

The Battle Over ‘Regenerative’: Why Agriculture’s Hottest Term Has No Clear Definition

By Andrew Watman

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