Discover New York City’s Most Exciting July Restaurant Openings Coal-fired pizza, Korean seafood and unapologetic maximalism—because your reservation list deserves an upgrade. By Juliet Izon
Dolores Blends Bed-Stuy Charm With Mexico City Cantina Culture With its vibrant menu and nostalgic cantina design, Dolores offers Bed-Stuy a taste of Mexico City—without the reservation hassle. By Erica Chayes Wida