The Best Restaurants in Beverly Hills
From historic spots like Polo Lounge and La Dolce Vita to Michelin-starred Nozawa Bar, we’ve rounded up the best restaurants in Beverly Hills.
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Known for its glitz, glamour and great restaurants, Beverly Hills is one of the most coveted and exclusive communities in Los Angeles. The iconic 90210 zip code is home to landmarks like The Beverly Hills Hotel and Rodeo Drive, but its culinary scene is just as impressive. Whether you’re looking to enjoy a Michelin-starred lunch after a long day of shopping or want to celebrate a special occasion like an anniversary with an intimate omakase dinner, high-end dining options can be found scattered across this affluent neighborhood.
Though some spots cater to a touristy crowd, several establishments have earned a loyal following from locals, proving that the Beverly Hills dining scene has more depth than you might expect. While fancy spots like Spago and Sushi Note Omakase tend to reflect the area’s knack for high-end living, you can also find more casual gems like The Cheese Store of Beverly Hills, where you’ll find some of the city’s best sandwiches.
If you’re looking to dine somewhere on the trendier side, The Hideaway specializes in modern Mexican food in a moody setting, and Marea is a New York transplant that began setting down West Coast roots at the start of 2025. That said, nothing beats the classics. Nate ‘n Al’s is a renowned Jewish deli known for its pastrami and tuna salad sandwiches; however, the original Beverly Hills location is preparing for redevelopment, so its future remains unknown. Il Pastaio is another locally-loved favorite from the ‘90s, while Wolfgang Puck’s flagship Spago has stood the test of time since 1982. From historic spots like Polo Lounge and La Dolce Vita to Michelin-starred Nozawa Bar, we’ve rounded up the best restaurants in Beverly Hills.
The Best Restaurants in Beverly Hills, California
Nozawa Bar
- 212 N Canon Dr, Beverly Hills, CA 90210
Nozawa Bar is one of the 90210's most intimate sushi spots. Though chef Osamu Fujita led the team for over 12 years, he passed the reins to chef Jay Sada at the end of June 2025. The 10-seat Japanese restaurant offers an upscale and traditional omakase experience with more than 20 courses. The menu changes daily based on what is available at the local fish markets, but you can expect delicate pieces of high-quality nigiri made with everything from Spanish mackerel and Hokkaido scallop to monkfish liver and Santa Barbara uni.
Avra
- 233 N Beverly Dr, Beverly Hills, CA 90210
Avra is a swanky Mediterranean restaurant located in the heart of Beverly Drive. Despite its massive size, including a huge indoor dining room and spacious outdoor terrace, Avra is consistently buzzing with locals, from lunch to dinner. Inside, you’ll notice a large display of fresh fish and shellfish on ice after you walk in, showcasing Avra’s signature seafood-focused entrées. When it comes to appetizers, the Greek salad is a favorite, made with crunchy bell peppers, onion, juicy tomatoes and fresh feta. Other highlights include the grilled halloumi, grilled octopus and Lavraki ceviche.
Matū
- 9388 S Santa Monica Blvd. Beverly Hills, CA 90210
Famous for its lunchtime Philly cheesesteaks, Matū is a contemporary steakhouse that exclusively serves 100 percent grass-fed Wagyu from New Zealand’s First Light Farms. An elegant Beverly Hills ambiance meets exposed brick walls and worn brass accents, creating a space that is both romantic and cozy. Though you can always order à la carte, the Wagyu dinners are pre-set options that range in price but allow you to taste a few of Matū’s most loved creations. The $64 Picanha dinner, for example, includes bone broth, shrimp cocktail, beef croquetas and a center-cut picanha. If you’d rather order on your own, must-try items range from the tenderloin carpaccio and Japanese Caesar to the wood-fired lobster tails and twice-baked potato with caviar.
Il Pastaio
- 400 N Canon Dr, Beverly Hills, CA 90210
Opened by chef Giacomino Drago in 1993, Il Pastaio has stood the test of time as one of the top Italian restaurants in Beverly Hills. Everyone from the Beckhams to Justin Bieber (he even has a dish named after him) has been spotted on the al fresco patio, where visitors and locals gather over vino and classic pasta dishes. The zucchini soufflé with truffle fondue is a popular appetizer, as is the big eye tuna carpaccio dressed with lemon olive oil. There are more than 20 different pastas to choose from; we recommend the mushroom-stuffed agnolotti, shrimp and scallop ravioli with lobster sauce or classic bucatini with meatballs and tomato sauce. Il Pastaio also boasts an entire black truffle menu with items like homemade truffle risotto and veal scaloppine topped with fresh-shaved truffles.
Polo Lounge
- 9641 W Sunset Blvd, Beverly Hills, CA 90210
Whether you’re trying to impress a prospective client during a power lunch or looking to dine amongst the A-listers during dinner, Polo Lounge is one of the city’s most historic hot spots. Tucked away in the Beverly Hills Hotel, the restaurant’s most famous menu item is the McCarthy Salad—a chopped signature with beets, eggs, cheese, bacon and more. Polo Lounge is also known for its fluffy soufflés, and though you can sit inside at one of the spacious booths, the outdoor courtyard is a dreamy space filled with bougainvillea, charming bistro tables and lush palm leaves.
Marea Beverly Hills
- 430 N Camden Dr, Beverly Hills, CA 90210
Marea is a New York City transplant that opened its first West Coast location at the start of 2025. The swanky and sleek interior sets the scene for an upscale power lunch or romantic dinner, and design highlights include a gold picture of Sophia Loren at the entrance and a glowing gold agate bar. If you’re in the mood for a savory cocktail, enjoy the signature Marea Martini made with your choice of vodka or gin, tomato acqua pazza, Castelvetrano olive brine, Calabrian chili, olive and basil oil. The menu features a variety of crudos, caviar service and handmade pastas like the indulgent Dungeness crab pappardelle.
Funke
- 9388 S Santa Monica Blvd, Beverly Hills, CA 90210
Funke is Evan Funke’s namesake restaurant, specializing in hand-crafted pastas on a cozy corner in Beverly Hills. The rooftop concept Bar Funke boasts a pink rose quartz bar where you can enjoy a bubbly spritz before heading downstairs to the main dining room for dinner. The fried squash blossoms are a chef Funke staple, but for something on the lighter side, order the wild arugula and Parmesan salad. You can’t go wrong with any of the pastas, but the linguine al limone or cheesy agnolotti are standouts. The pizzas are also worth exploring; the Diavola is the perfect blend of savory and slightly spicy.
Sushi Note Omakase
- 421 N Rodeo Dr, Beverly Hills, CA 90210
Tucked away on the unassuming bottom level of the Rodeo Collection, near the valet station, Sushi Note Omakase is one of the most exclusive dining experiences in Beverly Hills. With just two seatings a night and only 14 seats across the restaurant, making a reservation in advance is necessary. A dinner here includes 20 courses that feature premium Japanese market fish, most of which are served nigiri-style. Other dishes typically include a hearty hand-rolled course followed by a seasonally-driven dessert. The wine pairing, curated by beverage director Austin Ferrier, takes your experience to an entirely new level, and the on-site sommelier provides an in-depth explanation as to why each wine was paired with each course.
The Hideaway
- 421 N Rodeo Dr, Beverly Hills, CA 90210
Caught a craving for craft cocktails and modern Mexican cuisine? The Hideaway is a hip eatery located right on Rodeo Drive. The beautiful courtyard features a huge fireplace, pink accents and green tiling, creating an immersive ambiance that is both vibrant and cozy. For starters, you can’t go wrong with the hamachi tiradito, tuna tartare and crispy rock shrimp, but when it comes to entrées, the pescado zarandeado shouldn’t be missed.
Crustacean Beverly Hills
- 468 N Bedford Dr, Beverly Hills, CA 90210
Crustacean has been a local staple since it first opened in 1995. Created by chef Helene An, Crustacean boasts a modern—and somewhat flashy—interior with vibrant floral decor, cool tones and signature glass floors that display a world of colorful koi fish swimming underneath. Whether you’re visiting for brunch, lunch or dinner, An’s famous garlic noodles are a must-order—they’re also available in a vegan form for plant-based diners. Other popular dishes include the tuna cigars, the garlic roasted Dungeness crab and the truffle chicken dumplings.
Spago
- 176 N Canon Dr, Beverly Hills, CA 90210
Spago is chef Wolfgang Puck’s flagship fine dining restaurant, and its renowned reputation has made it a favorite for locals and visitors seeking a consistently good meal. The service is attentive, the cocktails are creative and the food is elegant yet approachable. Whether you’re in the mood for handmade burrata ravioli or a juicy New York strip steak, Spago has it all. Some of the most iconic creations include the spicy tuna cones and the famous smoked salmon pizza.
Dante Beverly Hills
- 225 N Canon Dr, Beverly Hills, CA 90210
Dante is a New York City original that brought its iconic martinis to Beverly Hills in 2023. The Italian-style murals on the ceiling, royal blue booths and elegant florals set the scene for sunset cocktails, pizza and pasta. Though there are several martinis to choose from, the Dante Martini is an NYC staple made with both gin and vodka. If you prefer something fruity and refreshing, opt for the passion fruit-forward Pornstar 2.0 or explore Dante’s extensive list of Negronis. The food menu is designed to be shared; we recommend the freshly shucked oysters, a classic shrimp cocktail and the black truffle or Diavola pizza for the table.
La Dolce Vita
- 9785 S Santa Monica Blvd, Beverly Hills, CA 90210
Looking to dine like the stars of the Golden Age did? La Dolce Vita is a historic restaurant that first opened in 1966. At the time, music legend Frank Sinatra was an investor, and La Dolce Vita was the premier spot for all things Italian cuisine. Though the restaurant underwent a revitalization before reopening in 2023, it has maintained its Old Hollywood appeal with red leather booths, dim lighting and vintage decor. Expect old-school Italian fare like mussels marinara, spaghetti and meatballs and veal parmigiana, all of which pair perfectly with a glass of Chianti.
Cut by Wolfgang Puck
- 9500 Wilshire Blvd, Beverly Hills, CA 90212
Cut by Wolfgang Puck is one of the most critically acclaimed steakhouses in the world. Located at the Beverly Wilshire, a Four Seasons Hotel, this sleek and contemporary take on a classic steakhouse entices patrons with its open kitchen and premium cuts of beef. The black truffle endive salad is a light yet decadent starter, but the bone marrow flan is a one-of-a-kind dish worth branching out for. While steak is the star of the show, there are several seafood options such as the chilled prawns, the jumbo lump crab cake and the delicate dry-aged Loup de Mer Almondine. The indulgent A5 filet mignon hails from Japan’s Miyazaki prefecture, but if you prefer a classic cut, opt for the 14-day dry-aged USDA prime rib-eye.
Gucci Osteria da Massimo Bottura
- 347 N Rodeo Dr, Beverly Hills, CA 90210
After spending the day shopping on Rodeo Drive, Gucci Osteria da Massimo Bottura is the ultimate place to stop by for lunch. This Italian restaurant boasts bright, floor-to-ceiling windows, emerald accents and lush greenery, making it the perfect place to kick back with an Aperol spritz and hand-made tortellini. Though you can embark on a four-course tasting menu, à la carte ordering allows you to have some fun with the menu and explore signature dishes like the Emilia burger and Risotto Camouflaged as Pizza.
