Angie Mar

News About Angie Mar

Michelin Just Added 11 New York City Restaurants to the 2024 Guide

The hottest new additions in New York City all landed on the “recommended” portion of the guide, which immediately puts them in the running to earn Bib Gourmand or Star awards.

By Erica Chayes Wida

Why the James Beard Foundation is Fostering Today’s Female Chefs

In the era of #MeToo and Time's Up, the James Beard Foundation is dedicating their resources to leveling the playing field in the kitchen.

By Clarissa Buch

Most Recent Posts on Observer

For David Hockney, Looking Was Living

By Henry Roberts

Ho Jae Kim’s Civil Art Returns to Christie’s With a Million-Dollar Milestone in Sight

By Elisa Carollo

Francesca Mollett’s Architecture of Abstraction

By Elisa Carollo

What the Cultural Sector Got Wrong About the Philadelphia Museum of Art Rebrand

By John Ball

€3.5 Million Raised in 20 Minutes: Inside the American Friends of Versailles Gala

By Christa Terry

Why Cutting Humans Too Fast Could Backfire in the A.I. Era

By Patty Azzarello

Angie Mar

News About Angie Mar

Michelin Just Added 11 New York City Restaurants to the 2024 Guide

Why the James Beard Foundation is Fostering Today’s Female Chefs

Most Recent Posts on Observer

For David Hockney, Looking Was Living

Ho Jae Kim’s Civil Art Returns to Christie’s With a Million-Dollar Milestone in Sight

Francesca Mollett’s Architecture of Abstraction

What the Cultural Sector Got Wrong About the Philadelphia Museum of Art Rebrand

€3.5 Million Raised in 20 Minutes: Inside the American Friends of Versailles Gala

Why Cutting Humans Too Fast Could Backfire in the A.I. Era

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