London’s 20 Most Anticipated Fall Restaurant Openings
The city's restaurant scene shows no signs of slowing, with fall debuts promising everything from spicy rigatoni to Sri Lankan street food.
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How Chef Jonny Lake Is Making Michelin Fine Dining More Accessible
"It’s important to deliver something that’s interesting without being gimmicky. Some dishes happen that way, but not every dish has to have a story," chef Jonny Lake tells Observer.
