At Chef Andy Beynon’s Behind Restaurant, the Menu Shifts With the Sea
At the 18-seat Hackney restaurant, Beynon lets the day's catch dictate what lands on the plate.
Jason Atherton
News About Jason Atherton
For Jason Atherton, Restaurants Are a Family Affair
“I was born a chef [and] I’ll die a chef. It's the part of the business I love the most.”
London’s Best New Restaurants of 2024
From Bottarga, a buzzy new Greek spot deep in Chelsea, to the re-opening of architectural standout The Hero in Maida Vale, London acquired some strong new additions to its dining scene.
