Jimmy Choos Covered In Meat Sludge: The Transformation of the Meatpacking District “If you had said twenty years ago, ‘you know the meatpacking district is going to be a cultural hub,'” Council By Michael Ewing
Luxury Hotel in Meat Market Has Locals Wielding Cleavers A local developer is going forward with plans to build a 34-story, 170,000-square-foot luxury hotel designed by the famed French By Gabriel Sherman
Mêlée in the Meatpacking District: We Don’t Want Your $2M. Condos! The dirty battle between models and meatpackers for that gritty quadrangle just north of the West Village known as the By Tom McGeveran