Sam Hazen

News About Sam Hazen

The 13 Best Restaurants Opening in New York City in September

From an allergen-free bakery from one of the city’s top pastry chefs to a steakhouse inside Grand Central, these are the tables to snag in New York City this month.

By Juliet Izon

Chef Valenti Is Long Gone, But Cascabel Is Still Great

After I had taken some friends to an indifferent meal in Chinatown recently, I tried to think of a way

By Moira Hodgson

Most Recent Posts on Observer

How an Idea Becomes an Institution or Exhibition That Outlives Its Moment

By Christa Terry

Banking’s Next Interface Isn’t an App. It’s an A.I. Agent.

By Thomas Frei

Age Verification Is Building the Internet’s Next Identity Layer

By Evin McMullen

The Privacy Economy’s Next Frontier Is Governing A.I.

By Sagar Batchu

The Creators at OpenAI’s Wildflower Farms Retreat—and the Backlash That Followed

By Saleah Blancaflor

What the Art World Can Learn From Luxury’s Return to Intimacy and Cultural Depth

By Elisa Carollo

Sam Hazen

News About Sam Hazen

The 13 Best Restaurants Opening in New York City in September

Chef Valenti Is Long Gone, But Cascabel Is Still Great

Most Recent Posts on Observer

How an Idea Becomes an Institution or Exhibition That Outlives Its Moment

Banking’s Next Interface Isn’t an App. It’s an A.I. Agent.

Age Verification Is Building the Internet’s Next Identity Layer

The Privacy Economy’s Next Frontier Is Governing A.I.

The Creators at OpenAI’s Wildflower Farms Retreat—and the Backlash That Followed

What the Art World Can Learn From Luxury’s Return to Intimacy and Cultural Depth

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