Flour Shop and Pottery Barn Just Launched a Rainbow-Filled Home Collection Think lots of sparkles, sequins and colors. By Morgan Halberg
Paris Pastry Shops Revive the Classics With Life-Like Fruit and Surreal Sweets Paris pastry chefs, such as Cedric Grolet and Cyril Lignac, test the water with experimental treats that taste as good as they photograph. By Kristen Bateman
Another Round of Flour Shop Desserts to Sweeten the Brooklyn Artists Ball The Brooklyn baker will bring another round of whimsical desserts to annual gala. By Karenn Marin