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Burgundy

Two glasses of white wine on a table with plates of red grapes and cheese

White Wines, Red-Hot Prospects: The Fine Art of Collecting Fine Wine

Tom Gearing, CEO of Cult Wines, explores why white wines—long overshadowed by Bordeaux, Super Tuscans, and Grand Cru Burgundies—are emerging as both sensory and investment powerhouses. Gearing argues that strategic collectors who recognize white wine’s long-term performance and resilience can build cellars that are both enjoyable and financially rewarding.
By Tom Gearing
Man in white shirt poses against door frame

Sotheby’s to Stage the First Ever Dedicated Champagne Auction

The sale is the second in an auction series offering up the wine collection of billionaire Pierre Chen.
By Alexandra Tremayne-Pengelly
Tim Farrell in the back room at Brooklyn Wine Exchange. (Photo: Sasha Maslov)

Liquid Lunch With Tim Farrell: ‘The New Burgundy’

Tim Farrell, wine buyer for Brooklyn Wine Exchange, offers insight on France's most idiosyncratic wine region: Jura.
By Rafi Kohan
Chateau de la Chaize Brouilly Cru Beaujolais.

The Cool Cru

By Anthony Giglio
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