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16 Ice Cream Cocktails to Satisfy All Your Sweet-Tooth and Nightcap Needs

Easy Cocktails You Can Pack for Any Summer Picnic

By Kaitlyn Flannagan

16 Fresh and Fizzy Spring Cocktails to Shake Up for Your Next Alfresco Brunch

By Kaitlyn Flannagan

Don’t Drink Green Beer: 17 Lucky and Lavish St. Patrick’s Day Cocktail Recipes

By Kaitlyn Flannagan

14 Tangy, Salty and Sweet Cocktails to Mix Up for National Margarita Day

By Kaitlyn Flannagan

10 Enticing Valentine’s Day Cocktail Recipes to Suit the State of Anyone’s Love Life

By Kaitlyn Flannagan
Everything you can expect to see popping up on cocktail menus this year.

2018’s Cocktail Trends: Fermented Flavors and Fat-Washed Spirits

By Taylor Tobin
Trouble Maker 1.5 oz. Belvedere Vodka 1 oz. Bonal 3/4 oz. simple syrup 3/4 oz. fresh lime juice 4 slices of english cucumber and 2 strawberries muddled Shake and pour in collins glass. Float soda and garnish.

17 Valentine’s Day Cocktails to Get You in the Mood

By Sage Lazzaro
Berries & Bubbles 1.5 oz. Sour mix 1 oz. Domaine Chandon Brut 1/4 oz. Belvedere Cytrus 3/4 oz. Crème de Cassis Combine Combine all ingredients except champagne in a mixing glass. Add pellet ice to mixing tin and shake vigorously. Add dry ice and marinated berries to chilled service glass. Strain mixture in service glass and top with Domaine Chandon Brut float. Served at Ocean Prime, NYC

21 Cocktails for Christmas and Other Winter Celebrations

By Sage Lazzaro
Ginger Towers 1.5 oz. Grey Goose 3/4 oz. Simple syrup 3/4 oz. Lime juice 4 Slices ginger root 10 Mint leaves Garnish with candied ginger

17 Spooky Cocktail Recipes for Halloween

By Sage Lazzaro
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