Observer
  • Business
  • Finance
  • Tech
  • Media
  • Lifestyle
  • Arts
  • Entertainment
Newsletters
  • Entertainment
    • Rex Reed Reviews
    • Movies
    • TV
    • Theater
    • Opera
    • Dance
    • Music
    • Awards Shows
  • Arts
    • Auctions
    • Art Fairs
    • Museums
    • Galleries
    • Artists
    • Collectors
  • Business
    • Finance
    • Media
    • Technology
    • Wealth
    • Space
    • Climate Change
  • Lifestyle
    • Nightlife & Dining
    • Style
    • Travel
    • Gift Guides
  • Power Lists
    • Leaders in A.I.
    • Business of Art Leaders
    • Leaders in Nightlife & Dining
    • Top PR Firms
  • About
    • About Observer
    • Advertise With Us
Newsletters

Dirt Candy

The Ultimate Guide to New York’s Lower East Side

Everything you need to know to explore the Lower East Side, from hidden gems to buzzy hotspots.
By Rachel King
Hungry while waiting for your flight? Here are your best airport food options.

The Best Airport Dining Options in the Country

This holiday season skip the lackluster plane food and fill up with an outstanding meal at the airport.
By Taylor Tobin
Guests taste culinary creations as they watch them on screen at opening night of the 10th Annual Food Film Festival.

Taste-O-Vision Comes to Life at the Food Film Fest

Lines of people ride a maze of escalators through the popcorn soaked air to the fourth floor of AMC Empire 25 theatre, where they are greeted with lamb kibbeh, tripe tacos, coconut curry laksa and truffle Portobello mushroom mousse with sweet translucent whisky jelly. It’s the 10th annual Food Film Festival of New York, a sensory explosion held in the heart of blinding lights and flashy billboards screaming for attention in Times Square.
By Jacqueline Cucco
Amanda Cohen's Dirt Candy, famous for its innovative vegetable dishes, wants singles to join them this weekend (Photo: Dirt Candy).

This Valentine’s Day, Dine Alone at Dirt Candy or Visit the Heartbreak Hotel

By Margaret Abrams
Thomas Chen (Executive Chef/Owner Tuome) “My favorite winter cocktail is a Manhattan. I spend most of my time at the restaurant and have a cocktail at the bar after service. We make a modified version in-house with Sherry, Kina L’Aéro d’Or and Five Spice.” Toume - New York, NYPHOTO: Noah Fecks

Top Chefs Share Their Favorite Holiday Cocktails

By Neesha Arter
A favorite appetizer at Dirt Candy, the Kimchi Doughnuts (Photo by Dirt Candy).

Where the Fashionable Go When the Shows Are Over

By Fernanda DeSouza
  • Contact
  • About
  • Advertise
  • Advertising Guidelines
  • Editorial Ethics
  • Sitemap
  • Newsletters
  • RSS Feeds
  • Privacy
  • Terms
  • Cookie Settings
  • Do not sell my data
Powered by WordPress VIP

We noticed you're using an ad blocker.

We get it: you like to have control of your own internet experience.
But advertising revenue helps support our journalism.

To read our full stories, please turn off your ad blocker.
We'd really appreciate it.

How Do I Whitelist Observer?

How Do I Whitelist Observer?

Below are steps you can take in order to whitelist Observer.com on your browser:

For Adblock:

Click the AdBlock button on your browser and select Don't run on pages on this domain.

For Adblock Plus on Google Chrome:

Click the AdBlock Plus button on your browser and select Enabled on this site.

For Adblock Plus on Firefox:

Click the AdBlock Plus button on your browser and select Disable on Observer.com.

Then Reload the Page