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Newsletters

Dirt Candy

The Ultimate Guide to New York’s Lower East Side

Everything you need to know to explore the Lower East Side, from hidden gems to buzzy hotspots.
By Rachel King
Guests taste culinary creations as they watch them on screen at opening night of the 10th Annual Food Film Festival.

Taste-O-Vision Comes to Life at the Food Film Fest

Lines of people ride a maze of escalators through the popcorn soaked air to the fourth floor of AMC Empire 25 theatre, where they are greeted with lamb kibbeh, tripe tacos, coconut curry laksa and truffle Portobello mushroom mousse with sweet translucent whisky jelly. It’s the 10th annual Food Film Festival of New York, a sensory explosion held in the heart of blinding lights and flashy billboards screaming for attention in Times Square.
By Jacqueline Cucco
Amanda Cohen's Dirt Candy, famous for its innovative vegetable dishes, wants singles to join them this weekend (Photo: Dirt Candy).

This Valentine’s Day, Dine Alone at Dirt Candy or Visit the Heartbreak Hotel

Two events are popping up to give singles the opportunity to celebrate in style.
By Margaret Abrams
Thomas Chen (Executive Chef/Owner Tuome) “My favorite winter cocktail is a Manhattan. I spend most of my time at the restaurant and have a cocktail at the bar after service. We make a modified version in-house with Sherry, Kina L’Aéro d’Or and Five Spice.” Toume - New York, NYPHOTO: Noah Fecks

Top Chefs Share Their Favorite Holiday Cocktails

By Neesha Arter
A favorite appetizer at Dirt Candy, the Kimchi Doughnuts (Photo by Dirt Candy).

Where the Fashionable Go When the Shows Are Over

By Fernanda DeSouza
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