Bad Roman Brings Pepperoni Cups, Swagger and Maximalist Pasta to Beverly Hills Bad Roman lands in L.A., bringing oversized pasta, caviar gnocchi and unapologetic maximalism to the West Coast. By Andy Wang
Old Meets New at Bar Ferdinando, as a Carroll Gardens Classic Enters Its Next Chapter In the former home of Ferdinando's Focacceria, Sal Lamboglia blends legacy dishes with a new all-day format that runs from coffee to cocktails. By Courtney Iseman
Sartiano’s Italian Steakhouse Lands at Wynn Las Vegas With Caviar Cannolis and Colossal Cuts At Wynn Las Vegas, Sartiano trades subtlety for scale, building an Italian steakhouse engineered for excess. By Andy Wang
Mario Carbone, Rich Torrisi and Jeff Zalaznick Make a Blockbuster Deal to Take Marea Worldwide By Andy Wang