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Newsletters

meat

On an individual scale, eating meat is the most environmentally destructive practice.

Sierra Club Makes Strange Case for Eating Meat

On an individual scale, eating meat is the most environmentally destructive practice.
By Chelsea Skojec and Michael Sainato
For Impossible Foods, making "meat" out of plants is clearly possible.

We Tried Silicon Valley’s $80M Plant Burger That Tastes Like Meat—Here’s How It Compared

They said it looks, cooks, smells, sizzles, tastes and even bleeds like ground beef.
By Sage Lazzaro
A grass fed yearling bull on Raymond Palmer's beef cattle farm on January 9, 2015 in Lifford, Ireland.

Doctor’s Orders: Cut the Steak to Save Your Life

We all want to stay health conscious and stray away from foods that could be doing our bodies harm.
By David B. Samadi
It’s probably worth taking some time to digest this.The Conversation

Why It’s Impossible to Actually Be a Vegetarian

By Andrew Smith
Eat more fruit and vegetables and skip the sirloin (Getty).

Doctor’s Orders: Cut the Steak

By David B. Samadi

Chip Off the Old (Butcher) Block: Pat LaFrieda, Jr. and Sr. Share the Secrets of Great Meat

By Kenji Magrann
No meat on street! (Gary Soup)

Lower East Side Residents Advised Not to Tie Meat to Fences Anymore

By Drew Grant
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