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Newsletters

Recipes

collage of a red drink, blue drink and yellow drink

The Most Festive Cocktails for Any Fourth of July Fête

Whip up one of these easy-to-make drinks for your July 4th festivities.
By Morgan Halberg
Healthyish.

Is the Healthyish Movement the New Farm-to-Table Trend?

Lindsay Hunt developed recipes for Real Simple and Buzzfeed before creating a cookbook that celebrates the way Americans actually eat.
By Margaret Abrams
How to properly create a vegan Thanksgiving feast.

10 Drool-Worthy Recipes for a Vegan Thanksgiving

Trying to transition to veganism? Or have a few vegan guests? These recipes will make for a flavorful holiday.
By Dominique Norman
A Turntable Kitchen Pairing Box.

Turntable Kitchen Delivers Music and Food Pairings to Your Door

By Brock Wilbur
Herbed gouda pancakes with quick tomato sauce & watercress.

We Tried Martha Stewart’s New Blue Apron Competitor—Here’s How It Stacked Up

By Sage Lazzaro
Forget the cardboard.

This New Blue Apron Competitor Ships Your Ingredients In a Wireless Mini Fridge

By Sage Lazzaro

Did You Hate Guacamole With Peas? A New Radical Guac Recipe Uses Something Weirder

By Sage Lazzaro

New York Times Takes Heat for Peas-and-Guacamole Post

By Matthew Kassel
The Vilna Vegetarian

Jewish Vegetarians Rejoice: The Resurrection of a Rare Yiddish Cookbook

By Kara Bloomgarden-Smoke
(Photo: Pablo Blazquez Dominguez/Getty Images)

Passover Drinking: A Mixological Journey From Egypt to the Promised Land

By Gary Waleik
Je t'adore at Spyglass

Sexy Cocktails for Valentine’s Day

By Sage Lazzaro
HelloFresh today announced the completion of a $126 million Series E.

Down With Food Shopping: Recipe Delivery Service HelloFresh Raises $126 Million

By Jordyn Taylor
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