Apr 20 Shake Shack Gets $10 Million COVID-19 Small Business Loan—Then Decides to Return It Shake Shack is qualified for the small business bailout program because its restaurants employ fewer than 500 people each. By Sissi Cao
Mar 26 Chef Pierre Thiam Gives NYC a Taste of Senegalese Hospitality at Teranga "I’m Senegalese and American, I’ve lived a big part of my life here, but I never wanted to disconnect from my culture," Thiam told Observer. By Nina Roberts
Jan 19 Firewood Brings the Heat to Park City’s Dining Scene During Sundance With 14 feet of open flame grill, Firewood is heating up the culinary scene in Park City, Utah during the Sundance Film Festival. By Dena Silver
Mar 17 New York’s Employees Only Lands in Miami With Psychics and Tableside Tartar By Jackie Gutierrez-Jones