Four Ways to Toast National Prosecco Day in New York You could pop open a bottle of bubbly on your own, but what's the fun in that? Instead, head to these spots for an inventive cocktail. By Margaret Abrams
Let This Digital Concierge Make Dinner Reservations for You Tonight If you're planning a group dinner for your crowd or choosing a New Year's Eve locale that's chic and somehow still available, the year-old app Reserve is worth downloading. By Margaret Abrams
Bringing the Tastes of the Mediterranean to the Shores of the Hudson Coast of utopia. By Joshua David Stein
Tim Berners-Lee Warns A.I. Could Kill the Web Economy as No One Visits Sites Anymore By Alexandra Tremayne-Pengelly
Art Basel Launches Zero 10, a New Platform for Digital Art in the Era of Next Gen Collecting By Elisa Carollo
Cooperation Between Galleries and Across Industries Is Art Collaboration Kyoto’s Blueprint for the Future of the Art Fair By Elisa Carollo
The Only Certainty Is Uncertainty: Why a Culture of Innovation Will Be Critical in 2026 By Barbara Salopek