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Newsletters

tacos

Image via Yelp

Not to Miss in LA: Revolutionario, The World’s “First & Only” North African Taco Spot

Short List / You’ll Never Leave This L.A. Boutique Without a Shopping Bag Full of Happy
By Holger Graef and Daniel Lantz
Rancho Gordo Beans

The Delicious Dozen: LA’s Best New Restaurants of 2016

Tacos in the perfect outdoor setting, game-changing fast food, produce-forward cooking and mind-bendingly good meat take the country's greatest food city to new heights.
By Andy Wang
Roy Choi has opened Kogi Taqueria at the Whole Foods in El Segundo.

Roy Choi’s Kogi Helps Make LA Whole

The food-truck trailblazer's new supermarket taqueria in the South Bay buzzes on opening day.
By Andy Wang
Danny Trejo is ready to prove that food from a truck can be healthy.

Danny Trejo’s Taco Truck Is on the Move in LA

By Andy Wang
Roy Choi grabs a beer at The Container Yard

LA Chefs Take the Party Outside

By Andy Wang
Mama's-style is the way to go at Chicas Tacos.

Get Baked at Chicas Tacos

By Andy Wang
Salazar is about so much more than tacos but also tacos.

L.A. Taco King Esdras Ochoa’s Salazar Brings the Fire in Frogtown

By Andy Wang
Trejos Tacos.

Danny ‘Machete’ Trejo Makes Mindful Mexican

By Andy Wang

The Delicious Dozen: L.A.’s Best New Restaurants of 2015

By Andy Wang

The Times Investigates Spaghetti Tacos, a Food ‘Inevitability’

By Nate Freeman
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