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Travel to England

London’s Best Cafes and Coffee Shops for Working Remotely

These London coffee shops offer the rare combination of space, atmosphere and a seat worth keeping for hours.
By Emily Zemler

Chef Mary-Ellen McTague Is Shaping a More Sustainable Kitchen, One Pie at a Time

At Pip, the Fat Duck alum brings heart, heritage and a menu that refuses to waste a thing.
By Emily Zemler

Chef Mark Greenaway Showcases Scotland’s Bounty Without Conforming to Clichés

The Caledonian Edinburgh chef proves Scottish cuisine is more than haggis jokes and deep-fried punchlines.
By Emily Zemler

At Osip, Chef Merlin Labron-Johnson Distills Somerset’s Landscape Into Every Dish

By Emily Zemler
chef Tom Barnes seated in a curved green banquette at Skof, with exposed brick walls and circular pendant lights behind him.

Skof Chef Tom Barnes Brings Warmth and Precision to Fine Dining in Manchester

By Emily Zemler
Chef Anna Tobias seated at the Café Deco bar, enjoying a glass of wine, with a modern yet cozy interior backdrop.

At London’s Café Deco, Anna Tobias Makes the Case for Seasonal Simplicity

By Emily Zemler
Overhead view of a server cooking scrambled eggs beside a tin of caviar and orange sauce on a wooden trolley at 45 Jermyn Street.

London’s Dining Trolley Renaissance Runs on Nostalgia and Tableside Theatrics

By Emily Zemler
A flower-lined stone path leads to the ivy-covered façade of Le Manoir aux Quat’Saisons, surrounded by lush greenery and blooming lavender.

At Raymond Blanc’s Cotswolds Retreat, Nature Guides the Dining Experience

By Lindsay Cohn
Chef Mark Birchall at Moor Hall

At Moor Hall, Chef Mark Birchall Quietly Sets a New Standard for British Dining

By Emily Zemler

How AngloThai’s John and Desiree Chantarasak Turned a Pipe Dream Into a Michelin Star

By Emily Zemler

Montcalm Mayfair Blends Garden-Inspired Luxury and Georgian Charm in London

By Emily Zemler
A brunch spread on a marble table with a plate of oysters, a wooden block of bread and butter, a salad, and a burger and fries

The Best Brunch Spots in London

By Emily Zemler
Jason Atherton

For Jason Atherton, Restaurants Are a Family Affair

By Emily Zemler
man in white t shirt and apron behind bar.

Sat Bains Still Maintains a Lighthearted, Innovative Approach to Fine Dining in Nottingham

By Emily Zemler

At Da Terra, Chef Rafael Cagali Presents a Playful Take on Fine Dining

By Emily Zemler

How Max Coen Turned Notting Hill’s Dorian Into One of London’s Buzziest Restaurants

By Emily Zemler

Chef Shaun Rankin Brings the Culinary Spotlight to North Yorkshire

By Emily Zemler

Chef Simon Rogan on Sustainability, Success and How Radishes Changed His Career

By Emily Zemler
A hotel room with a bed surrounded by a curtain and ornate gold decorations

The Most Romantic Hotels in London

By Emily Zemler
A long line of stools at a restaurant bar

London’s Best New Restaurants Coming in 2025

By Emily Zemler

London’s Most Exciting Luxury Hotel Openings of 2025

By Emily Zemler
A cozy restaurant interior featuring a green velvet banquette, floral wallpaper, and tables set with glasses and a bottle of wine under soft lighting.

London’s Best New Restaurants of 2024

By Emily Zemler
Grand atrium with tall palm trees, intricately carved white arches, and a marble floor featuring fountains and luxurious seating arrangements

2024’s Best International Hotel Openings

By Paul Jebara
A photo of an overhead shot of an assortment of food, including bread, burgers, oysters, a salad and more.

The Best Places to Dine Solo in London

By Emily Zemler
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