Chef Marco Ortolani Blends Italian and Swiss Traditions at Zurich’s Eden Kitchen "My goal is to create the next generation of chefs," the Michelin-starred chef tells Observer. By Emily Zemler
The Art of Hospitality: Eight Hotels Curating Immersive Artistic Experiences These properties take the luxury travel experience to a whole other level. By Paul Jebara
Why You’ll Want to Be in Zurich Next Year: Dada Turns 100 A series of exhibitions in museums, municipal buildings, public areas, and historic sites will chart the birth and growth of the school of art some say can be credited with inspiring and begetting fluxus, surrealism—and even Pop Art and punk. By Alexandra Peers
Two Collections, Two Canons: What Andrew and Paul Mellon Built, One Generation Apart By Megan Fox Kelly